Summertime Sherbet Cake

Ingredients:

• 2 3/4 cup sifted cake flour

• 1 3/4 cup sugar

• 2 tsp baking powder

• 1 1/2 tsp salt

• 1 tsp lemon extract

• 1 cup shortening (butter, margarine, etc.)

• 3/4 cup milk

• 1 1/2 tsp vanilla

• 3 eggs

• 1 egg yolk

Directions:

1. Sift flour, salt and baking powder

2. Cream butter and sugar

3. Alternate adding flour mixture and milk to the butter & sugar

4. Add eggs one at a time, beating well

5. Add lemon and vanilla

6. Bake in 8 1/2" tube pan (Bundt cake pan)

7. 375 for 50-65 min