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Scalloped Potatoes

  • Adriana Scala
  • Jun 11, 2024
  • 1 min read

Ingredients:

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  • 4 potatoes

  • 2lb butter (sliced)

  • Milk







Directions:

  1. Slice potatoes very thin

  2. Layer potato/butter/potato

  3. Sprinkle flour over each layer

  4. Pour milk on potatoes enough to cover

  5. Bake for 1 - 1 1/2 hours


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